Known as “Japan’s kitchen”, Osaka is one of my favorite cities. There is a huge food culture associated with this region, and in the middle of it all is Dotonbori. Dotonbori is the symbol of Osaka and the epitome of kuidaore (食い倒れ). So just what is kuidaore? It literally means “eat until you drop”, and it’s something easy to do while visiting the area. The most iconic of the Osaka region specialties...Read More
Suntory is a famous manufacturer of drinks- both carbonated and alcoholic in Japan, but what they are most known for is their ‘Yamazaki Single Malt Whisky’. The company itself was founded in Osaka, but the brewery is located on the northern edge of the city closer to Kyoto. Tours are offered to the public, and even if you hate whisky like I do, the tour was still very enjoyable. As we approached the Yamazaki stop on the...Read More
“Tsukuda-jima” in Tokyo is an old man-made island built for the fishermen from Osaka as their dwelling place.
The southern part of Edo Castle, present downtown Tokyo, was a shallows when it was being built early in the 17th century. The then government implemented the reclamation work to make today’s Marunouchi, Yaesu, Nihonbashi and Shinbashi, utilizing the masses of soil produced by the moat construction work of Edo Castle. In accordance with the development of Edo, the feudal government had continued the landfill work for more than...Read More
Although there are around 10,000 railway stations in Japan, few old station buildings of original shape can be found in that most station buildings were made of wood. From the view point of architectural value, Hamadera-koen Station in Sakai City, Osaka, and Nikko Station in Tochigi Prefecture are well known, however Moji-ko Station in Kitakyushu City, Fukuoka Prefecture, as shown in the first picture, is regarded as the best in...Read More
‘Bunraku’ originally meant the name of the playhouse exclusively for Japanese puppet show ‘Ningyo-joruri’, however it has become a synonym for ‘Ningyo-joruri’ itself.
Japan’s leading traditional theatrical art ‘Bunraku’, played by men, is made up of three kinds of professions ‘san-gyo’. They are narrator ‘dayu’,three-stringed musical instrument player ‘shamisen’ and puppeteers ‘ningyo-zukai’. This art has been developed since the 17th century when Japan’s older puppet play met an older dramatic recitation called...Read More
‘Cupnoodles’ was invented by ‘Ando Momofuku’ the founder of Nissin Food Products Co.,Ltd. in 1971 and it now sells in 80 countries around the world.
The world’s first instant ‘ramen’, as shown in the second picture, came on the scene in Osaka by the name of ‘chicken ramen’ in 1958. Ando Momofuku,the inventer of this product, had strived to export it to many countries adding various ways and means to it and finally reached the invention of ‘cupnoodles’ in 1971. Unlike ‘chicken ramen’, ‘cupnoodles’ requires no bowl...Read More