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Enjoy a Visit to Osaka Prefecture!

Posted By on Apr 17, 2015


Osaka Prefecture (大阪府; Osaka-fu) is part of the Kansai Region (関西地方; Kansai-chiho) on Honshu, the main island of Japan. Despite being one of the smallest prefectures area-wise, it boasts an impressive amount of cities. Thirty-three to be exact; with the most famous being it’s capital city of the same name– Osaka.

After Tokyo, it’s the second largest city in Japan with 24 wards.


Filled with diverse neighborhoods and a vibrant street culture, Osaka is a bit edgier than it’s sister Tokyo. And unlike other cities in Japan, Osaka is a bit grimy, loud and some might even say rude. People here even speak a different dialect, called Osaka-ben, which is known for being harsher sounding than standard Japanese.

Osaka rivals Tokyo in many ways, especially in terms of fashion and pop culture.

Whereas Tokyo has otaku paradise Akihabara, Osaka has its Den Den Town. And if you think Harajuku is the end-all-be-all of Japanese street fashion, well, then you haven’t been to Osaka’s Amerika-mura yet.

If there’s one area where Osaka out rivals Tokyo, it’s with food.

Nicknamed “Japan’s Kitchen” (天下の台所 tenka no daidokoro), Osaka is a place where you could literally gorge yourself on food.

Osaka is very proud of their food culture, but their food does tend to be on the heavier, deep-fried (more delicious) side. Because of this, I suggest you act like a local and embrace the concept of hashigo.

Hashigo is almost what we would call bar-hopping, minus the staggering drunk part. I assure you there’s still drinking, as alcohol culture is also huge in Japan, but it’s more about going from place to place, trying little bites of things and enjoying yourself.


But if you’re going to eat anything in Osaka, you at least have to try the two most popular regional specialties:

  • Okonomiyaki (お好み焼き), a savory pancake of sorts
  • Takoyaki (たこ焼き), fried octopus balls.

You’ll find these specialties all over the region, but I highly recommend going to Dotonbori for them! Here you’ll find some of the city’s best restaurants.

What to See & Do 


Osaka hold many festivals and events throughout the year, but it’s most popular is the Tenjin-matsuri. This is one of Japan’s most famous festivals, held on July 24th and 25th each year.

If you’re planning to visit Osaka this time of year, make sure to book everything well in advance. 

For those not visiting during this busy time, fear not! Osaka Prefecture has great attractions for visitors year-round. Some of the ones you won’t want to miss include: Osaka Castle, Umeda Sky Building, Osaka Aquarium Kaiyukan, Universal Studios Japan, and Dotonbori.

If there’s one place you absolutely HAVE to visit while in Osaka Prefecture, it’s Dotonbori. It’s basically the beating heart of the city.


Dotonbori is where you’ll find all the best food, shops and fun. Nestled along the canal of the Umezu river, this area has been popular since the 1600s.

While it was a red light district in its previous life, today Dotonbori is completely family friendly during the day. At night however, this area still knows how to entertain.

Make sure to check out all the colorful, brash advertisements everywhere. The canal is lined with neon advertisements, including the most famous Glico Olympic runner, built in 1935. Wander along the streets and you’ll find plenty of fun advertisements showcasing all of the area’s great food.

One you’ll want to watch out for in particular is the Kani Doraku crab. This 21-foot crab, which moves by the way, was built in 1960, making it way ahead of its time. It’s still one of the most famous landmarks in Dotonbori today.

[post by Beth]

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Beth Williams

Originally from Chicago, Beth got her first true taste of travel when she studied abroad in Japan during her final year of university. She ended up loving Asia so much, she found herself moving right back upon graduating and is currently teaching English full-time in Hong Kong. Armed with her camera and a passion for travel, she is currently on a mission to photograph the world-- proving that you can work the normal “9-5” and still find time to travel on her blog Besudesu Abroad.

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